Africas Pure Green plantain Flour (Amala)

Looking for a healthy, gluten-free flour alternative? AfricasPureFoods Plantain Flour is an all-natural, pure flour made from green plantains, sourced from the rich farms of Colombia and Nigeria. Each plantain is carefully peeled by hand, then washed in fresh spring water, sun-dried for a unique, slightly sweet flavor, and finely milled into flour.

This gluten-free flour is perfect for those wanting to avoid preservatives, colorings, or artificial flavorings—only the natural goodness of plantains goes into every bag. Plantain Flour is versatile, nutrient-rich, and a great choice for baking, cooking, and adding a nutritious boost to everyday recipes.

Try Plantain Flour today and bring the flavors of Colombia and Nigeria into your kitchen for a delicious, all-natural alternative to wheat flour!